A recent study conducted in China by Nanjing University and the University of Florida (Effects of storage temperature and duration on release of antimony and bisphenol A from polyethylene terephthalate drinking water bottles of China) misrepresents bottled water and incorrectly infers it to be potentially unsafe.
Some recent media stories have incorrectly claimed that the bottled water industry is a major contributor to California’s ongoing drought.
Twice in one week the LA Times has attempted to cast bottled water as the antihero of California’s ongoing drought, which is both false and misleading. False, because the amount of all groundwater used for bottled water production barely registers on the radar of California groundwater use, and misleading because it just feeds into a mythology of “big water.”
This cool video shows how bottled water is a very small and very efficient water user that spares people of billions of calories when they choose to drink water over other packaged drinks.
